Bistro'50

In a refined and captivating decor, this bistronomic table offers you privileged moments!
Armed with a wealth of experience in great restaurants, the chef offers you the best of the region through market-fresh and seasonal cuisine, which competes every day in creativity to surprise you. In the dining room or on the magnificent terrace all clad in wood, also discover their finely selected wine list for incomparable food and wine pairings.
When the aperitif rings the gong, don't miss their arranged rums and house cocktails which add a zest of pleasure!

• Categories: Bistro / wine bar, Traditional restaurant
• Chef: Mr Grégory COLANTUONO
• Culinary specialties: Bistro cuisine

• 1 room (s)
• 80 place settings on the terrace

Payment method

• Payment cards
• French "Chèques vacances"
• Cash
• Do not accept checks
• Ticket restaurant

Equipments

• Bar
• Wine cellar
• Air-conditioning
• Terrace Area

Services

• Wi-Fi